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June 2026
Our favorites of the last 20 years!

Burrata and Pistou Provencal
Lunch Menu


Small Plates



Home Made Country Pâté
Dijon Mustard, Cornichons and Toasted Baguette
$20


Fried Green Tomatoes
Crab Meat Stuffing and Roasted Red Pepper Remoulade
$20


Burrata and Pistou Provencal
With Sweet Peppers, Basil and Balsamic April 2007
$20


Soup of the Day Cup
$6.50


Soup of the Day Bowl
$8


Mussels Main
Belgian Style Beer Pommes Frites, and Garlic Aioli
$30


Texas Goat Cheese
Roasted Elephant Garlic and Extra Virgin Olive Oil
$20


Mussels Appetizer
$20



Salads



Cobb Salad Chicken
Avocado Ranch, Creamy Maytag Blue or House Vinaigrette
$18


Cobb Salad Shrimp
Avocado Ranch, Creamy Maytag Blue or House Vinaigrette
$20


Salum House Salad
Field Greens, Balsamic Dijon Vinaigrette, Red Onions and Spiced Pecans
$16


Serrano Caprese
Tomato, Fresh Mozzarella, Serrano Ham, Balsamic and Olive Oil or Pesto
$17


Caesar Salad
Spanish White Anchovies and Parmesan Crisp
$16



Sandwiches



Cuban Sandwich
Roast Pork Tenderloin, Ham, Pickles, Gruyere and Spicy Mustard
$20


Salum BLT
Chipotle Candied Bacon, Lettuce, Tomato and Avocado January 2006
$20


Curried Chicken Salad Sandwich
Toasted Whole Grain Bread, Avocado, Lettuce and Tomato
$20


Fried Shrimp Wrap
Mozzarella, Tomato, Lettuce, Onion and Pesto Mayo February 2013
$20


Build your own Burger
With Lettuce / Tomato / Onions / Pickles / Marinated Portobello / Apple Smoked Bacon / Prosciutto / Blue Cheese / Cheddar / Brie / Gruyere / Mozzarella / Add Mayonnaise / Mustard / Pesto / Roasted Garlic Mayonnaise / Home Made Pommes Frites / Vegetable Fries *Gluten Free Buns and Beyond Meat Vegan Patty available upon request.
$28
Toppings
Lettuce
Tomato
Onions



Entrées



Beer Battered Fish and Chips
$30


Home Made Fettuccine Fra Diavolo
Shrimp, Mussels, Calamari and Scallops in a Spicy Tomato Herb Sauce October 2008 October 2008
$26


Chicken Fricassée
Chicken Breast, Mushrooms, Potatoes and Pearl Onions with Pancetta in a Dijon Cream May 2009
$26


Grilled Tri Tip Steak
Home Made Pommes Frites and Cabernet Demiglace
$28


Grilled Verlasso Salmon
Lebanese Tabbouleh, Tahini Lime Vinaigrette with Heirloom Tomato and Kalamata Olive Salad July 2013 September 2020
$28


Grilled Peach and Watercress Salad
Baby Heirloom Tomatoes, Red Onions, Thinly Sliced Beets and Toasted Hazelnuts
$20

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