Menus
January 2021
We are open for limited Dine-In and our staff is doing Takeout and Delivery
Give us a call!!
Don't forget to check out our Cocktail Kits!!
Appetizers
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Home Made Country Pâte
Dijon mustard, cornichons and toasted baguette
$16
-
Texas Goat Cheese
Roasted elephant garlic and extra virgin olive oil
$16
-
Salt and Pepper Calamari
Sweet Chili Creme Fraîche
$14
-
Fried Green Tomatoes
Crab meat stuffing and roasted red pepper remoulade
$16
-
Mussels Appetizer
Chimay beer, pommes frites and garlic aioli
$16
Main $26
-
Soup of the Day Cup
$4.50
Bowl $6
Salads
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Salum House Salad
Field greens, balsamic dijon vinaigrette, red onions and spiced pecans
$10
-
Serrano Caprese
Tomato, fresh mozzarella, serrano ham, balsamic and olive oil or pesto
$12
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Cobb Salad Chicken
Avocado ranch, creamy maytag blue or house vinaigrette
$12.50
Shrimp $14.50
-
Caesar Salad
Spanish white anchovies and parmesan cris
$12
Sandwiches
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Pimento Cheese and Fried Green Tomato Panini
Crispy Bacon and Duke's Mayo
$16
-
Buffalo Chicken Wrap
Tomatoes, Onions, Bacon and Blue Cheese Dressing
$16
-
Italian Sausage and Pepper Hoagie
Jimmy's Spicy Sausage, Sautéed Peppers and White Cheddar
$16
-
Cheesy Tuna Melt
Avocado, Lettuce and Tomatoes in Toasted Multigrain Bread
$16
-
Build your own Burger
With Lettuce / Tomato / Onions / Pickles / Marinated Portobello / Apple Smoked Bacon / Prosciutto / Blue Cheese / Cheddar / Brie / Gruyere / Mozzarella / Add Mayonnaise / Mustard / Pesto / Roasted Garlic Mayonnaise / Home Made Pommes Frites / Vegetable Fries *Gluten Free Buns and Beyond Meat Vegan Patty available upon request.
$18
Entrees
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Grilled Verlasso Salmon
Orange, Chickpea and Spinach Stew with Castelveltrano Olives
$18
-
Chicken Fried Chicken
Spicy Chipotle Gravy and Creamed Collard Greens
$16
-
Home Made Spaghetti
Lion's Mane Mushrooms from Texas Fungus, Brown Butter and Tartufella
$18
-
Grilled Culotte Steak
Cabernet demiglace and home made pommes frites
$19
-
Beer Battered Fish and Chips
$24
-
Salum Wedge Salad
Grilled Shrimp, Crispy Pancetta, Baby Heirloom Tomatoes, Pickled Onions and Blue Cheese Dressing
$16
Desserts
-
Bourbon Bread Pudding
Crème anglaise, milk chocolate mousse
$8
-
Crème Brulée of the Day
$8
-
Cherry Pecan Brownie
Henry’s vanilla bean ice cream, chocolate sauce
$10
-
Ice Creams and Sorbets
Henry’s ice creams
$8
-
Apple and Berry Crumble
Vanilla bean ice cream
$12
-
Cheese Board
Home Made Fig Jam, Nuts and Grapes
$14
Appetizers
-
Home Made Country Pâte
Dijon mustard, cornichons and toasted baguette
$16
-
Texas Goat Cheese
Roasted elephant garlic and extra virgin olive oil
$16
-
Fried Green Tomatoes
Crab meat stuffing and roasted red pepper remoulade
$16
-
Mussels Appetizer
Chimay beer, pommes frites and garlic aioli
$16
Main $26
-
Soup of the Day
Cup $4.50
Bowl $6
-
Burrata and Roasted Tomatoes
White Wine, Garlic and Basil with Toast points
$16
-
Spicy Crawfish Cakes
Spicy Horseradish Aioli
$16
-
Salt and Pepper Calamari
Sweet Chili Creme Fraîche
$14
Salads
-
Salum House Salad
Field greens, balsamic dijon vinaigrette, red onions and spiced pecans
$10
-
Serrano Caprese
Tomato, fresh mozzarella, serrano ham, balsamic and olive oil or pesto
$12
-
Salum Wedge Salad
Crispy Pancetta, Baby Heirloom Tomatoes, Pickled Onions and Blue Cheese Dressing
$12
-
Caesar Salad
Spanish white anchovies and parmesan crisp
$12
Entrees
-
Grilled Verlasso Salmon
Orange, Chickpea and Spinach Stew with Castelveltrano Olives
$34
-
Australian Rack of Lamb
Dijon truffle crust, mushroom bread pudding
$44
-
Roasted Muscovy Duck Breast
Pecan Wild Rice and Passion fruit Demiglace
$36
-
Grilled Beef Tenderloin
Roasted Fingerling Potatoes, Blue Cheese Bacon Butter and Balsamic Tomato Demi
$45
-
Grilled Bone-In 28 oz Akaushi Rib Eye
Pommes Frites, Green Peppercorn Demiglace and Asparagus
$99
-
Pan Seared Rainbow Trout
Lemongrass Risotto, Sautéed Baby Bok Choy
$36
-
Catalan Lobster Stew
Saffron Rice and Roasted Vegetables
$46
-
Fried Windy Meadows Chicken
Spicy Chipotle Gravy and Creamed Collard Greens
$30
-
Home Made Spaghetti
Lion's Mane Mushrooms from Texas Fungus, Brown Butter and Tartufella
$30
-
Build your own Burger
With lettuce / tomato / onions / pickles / marinated portobello / apple smoked bacon / prosciutto / blue cheese / cheddar / brie / gruyere / mozzarella / add mayonnaise / mustard / pesto / roasted garlic mayonnaise / home made pommes frites / vegetable fries *Gluten Free Buns and Beyond Meat Vegan Patty available upon request.
$18
-
Beer Battered Fish and Chips
$24
Sides
-
Chickpea and Spinach Stew
$8
-
Pecan Wild Rice
$9
-
Roasted Fingerling Potatoes
$8
-
Lemongrass Risotto
$8
-
Creamed Collard Greens
$8
Desserts
-
Bourbon Bread Pudding
Crème anglaise, milk chocolate mousse
$8
-
Crème Brulée of the Day
$8
-
Cherry Pecan Brownie
Henry’s vanilla bean ice cream, chocolate sauce
$10
-
Ice Creams and Sorbets
Henry’s ice creams
$8
-
Apple and Berry Crumble
Vanilla bean ice cream
$12
-
Cheese Board
Home Made Fig Jam, Nuts and Grapes
$14